menu (en)

w – wegetariańskie / v – wegańskie
spuntini to niewielkie przekąski podawane na małych talerzykach / rekomendujemy zamówienie 2-3 spuntini na osobę
kuchnię zamykamy godzinę przed zamknięciem baru
obsługa nie jest wliczona w cenę, przy grupach powyżej 6 osób doliczamy serwis 10%

 

special / bar / kitchen / wine

 

SPECIAL

 

BAR

 

reposado old fashioned – old fashioned on casamigos tequila with caramel and cinnamon notes, orange zest – 42

canapa e menta – gin, branca menta, lemon juice, hemp syrup – 32

marina club – gin, melon-coconut shrub, lemon juice, egg white, melon chips – 33

milky fuzzy 0% – hemp syrup, lemon juice, cold brew milk oolong tea soda, lemon, lemongrass – 19

longbucha 0% – red tea, orange juice, lemon juice, ferment’s up! kombucha, caramelized orange – 21

 

SHOTS!

crema bambino – sour, citrus – 30 / 3 shots

currants –  semi-dry, fruity – 30 / 3 shots

tropics – sour-sweet with tropical fruits – 30 / 3 shots

 

SPUNTINI

 

tuna tartare, soya sauce, ponzu, caper in tempura, olive oil, cucumber, pickled onion – 39

tuna steak, beetroot hummus, goat cheese, walnut, capers, choya yuzu – 45

butternut squash with curry, hokkaido pumpkin, honey, harissa, wild broccoli, manchego cheese, salsa verde /w/ – 24

mussels, white wine, garlic, coconut, lemon grass, coconut milk, kaffir, parsley, sourdough bread – 46

white and red bean, chorizo chistorra, n’duja, white wine, lucifer cheese, baguette with parsley butter – 24

 

BAR

 

COCKTAILS %

negroni arancia – 32
negroni on tanqueray sevilla with pickled orange in figs

chocolate negroni – 33
spiced rum, rosso vermouth, campari, plum in chocolate

negroni bergamotto – 35
gin malfy citron, suze bitter, italicus, cocchi aperitif bianco, pickled citron in elderberry flowers

bumbu sour- 39
bumbu rum with banana notes, chocolate bitters, lemon juice, egg white, dried banana in white chocolate

crema di limone – 33
limoncello, lemons, oranges, pistachio foam and crushed pistachios 

limoncello spritz – 29
llimoncello, vanilla lemonade, frizzante, pickled lemon in walnuts

grape iced tea – 31
campari, belvedere vodka, black tea, grapes, lime, soda

aperol inverno – 33
aperol, spicy amaro di angostura, strawberry syrup, citrus

creamy pera – 30
pear vodka, salted caramel syrup, citrus fruits, egg white, cardamom bitters

garofano – 33
cherry kashubian ratafia, falernum, lime, slim tonic, grapefruit

fireworks – 31
tequila reposado, lime, ginger beer, cranberry-spicy shrub

kentucky – 32
bourbon whiskey, nixta corn liqueur, plum bbq, lemon

 

MOCTAILS

 

pistacchio lemonade – 16
vanilla lemonade, pistachio foam, crushed pistachios

grape soda – 16
grapes juice from red and white grapes , lime juice

kombucha spritz – 16
floral kombucha, our homemade vermouth 0%, orange 

sea buckthorn soda – 16
sea buckthorn and orange puree, lime, apricot, cardamom, soda

no % negroni rosso – 19
san bitter rosso, alcohol-free wine, raspberry-lavender shrub

no % negroni bianco – 19
crodino white bitter, non-alcoholic white wine, apricot, cardamom

no % vermouth rosso – 19 

alcohol-free vermouth made by our bartenders!

no % vermouth pineapple soda – 19 

our homemade vermouth 0%, slim pineapple soda

 

HOT

 

hot earl grey /0%/ – 18
earl grey tea with spice syrup, ginger

hot wermut /0%/ – 18
alcohol-free vermouth made by our bartenders, homemade grape juice, lime

hot bouron /%/ – 26
bourbon, ceylon tea with spiced syrup, ginger

hot piołun /%/ – 26
piołunówka, mandarin, vanilla, lemon

hot aperol /%/ – 26
frizzante, aperol, citrus, spices

 

COFFEE / TEA

 

espresso / espresso macchiato / americano / cappuccino – 10

espresso doppio / cappuccino grande – 15

earl grey / red rooibos with dried apple and almond / green with grapefruit – 9

teapigs. peppermint leaves / english breakfast / super fruit – 11

 

NON ALCO BEVERAGES

 

loco cold brew lemon / cola cannabis – 15

london essence – tonic / blood orange & elderflower / soda roasted pineapple – 12

coca cola / coca cola zero – 9

KOMBUCHA!

kombucha ferment’s up! 

white tea with orange zest | 0,15l – 14 / 0,75l – 69

red tea with hibiscus | 0,15l – 14 / 0,75l – 69

WATER

cisowianka 0,7 / sanpellegrino 0,75 / aquapanna 0,75 – 15

 

BEER

draught 0,3l – 14 / 0,5l – 18 
helles hefewiezen / urbraeu hell

bottle 0,5l – 20 
trzech kumpli brewery pan IPAni / tucher helles hefe weizen alkofrei / tucher reifbrau alkofrei / tucher hase weise hase

bottle 0,33l – 18
loco beer tropical AIPA / loco beer lemon grass AIPA

KITCHEN

 

SPUNTINI! HOT

padron peppers, maldon salt /v/ – 19

shrimps, black grapes, coriander-lime sauce, soy sauce – 30

scallop, shrimp, mussels, bechamel, crumble, basil pesto – 41

crispy breaded oyster mushroom, vegan mint mayonnaise /v/ – 26

vegetables in curry sauce: sweet potato, cauliflower, broccoli, coconut milk, pomegranate, coriander /v/ – 26

calamari, padron peppers, lime and chili dressing, coriander – 25

cod in tempura, lemon aioli, mustard, parmesan, parsley – 29

potatoes purée, prawns, chorizo, zucchini, white wine – 31

patatas bravas, spicy aioli, classic aioli, spring onion /w/ – 18

chorizo, parsley – 19

30 days age roast beef, padron peppers, maldon salt – 39

entrecote with bone, dry- aged for 30 days – 89

polenta fries, parmesan, parmesan and mustard aioli, parsley /w/ – 18

gnocchi, pumpkin, mushrooms, lucifer cheese, pumpkin crumble, basil olive oil /w/ – 30

slider – oyster mushroom, rocket salad, egg, aioli /w/ – 16

slider – pulled beef rib, cheese sauce with cheddar, lucifer cheese, zucchini, aioli – 26

slider – shrimps in tempura, sweet-chilli sauce, cucumber, radicchio – 26

 

SPUNTINI! COLD

olives /v/ – 10

oyster, marinated pear, lemon – 21

charcuterie plate – 18

mortadella bologna con pistacchi igp, basil pesto – 16

caponata, pini, olives, olive oil /v/ – 16

stracciatella, patats bravas, truffle, samphire grass, dill, chive olive – 26

sourdough bread, ricotta, smoked ojcowski trout, cucumber, lemon – 18

sourdough bread, stracciatella, date tomatoes, balsamic vinegar, basil /w/ – 19

sourdough bread, roast beef, parmesan, rocket salad, olive oil – 19

tartare – beef, calamari, egg yolk, pearl onion, fennel, walnuts – 39

tuna tartare, soya sauce, ponzu, caper in tempura, olive oil, cucumber, pickled onion – 39

burrata, beetroots, tomatoes, pickled calabrian onion, basil pesto /w/ – 39

 

DOLCI!

panna cotta, acacia honey, extra virgin olive oil, maldon salt, crumble – 19

nougat, pistachios, hazelnuts, chocolate, passion fruit, almonds, raspberries /w/ – 25

cheescake brûlée, hazelnut ice cream, crumble – 25

panna cotta, acacia honey, pear in red wine, crumble – 19

chocolate truffle, hazelnut /w/ – 7

chocolate truffle with passion fruit /w/ – 7

chocolate truffle with tarninówka liquor, almond /w/ – 7

 

KIDS MENU!

ask stuff

 

WINE

VARIOUS FACES OF SPARKLING WINE

AMPHORAE, TRADITION AND MACERATION

 

Shiukashvili Wine Cellar
Rkatisiteli, 2020 I 0,15l – 21 / 0,75l – 99 
Kakheti, Georgia | rkatsiteli | orange

Tetramythos
Roditis Orange Nature, 2021 | 0,15l – 40 / 0,75l – 199
Peloponnese, Greece | roditis | orange

Achillee
Pepin Orange Vin de Espagne, 2018 | 0,75l – 189
Alsace, France| garnacha blanca | orange

Podere Ortica
Ade, 2020 | 0,75l – 149
Tuscany, Italy | trebbiano | orange

Peninsula
Skin Contact, 2018 | 0,75l – 149
Castilla-La Mancha, Spain | albarinio | orange

Les Vins
Pirouettes Eros, 2021, | 0,75l – 189
Alsace, France | riesling, gewurztraminer, muscat | orange

Escala Humana
Livvera Malvasia, 2019 | 0,75l – 169
Mendoza, Argentina | malvasia | orange

Matrobela
Saperavi Qvevri, 2019 | 0,75l – 99
Kakheti, Georgia | saperavi | red/amphora

 

NATIVES AND UNUSUAL VARIETIES

 

Rafael Palacios
Louro, 2020 | 0,15l – 39 / 0,75l – 189
Galicia, Spain | godello | white

Matrobela
Mtsvane, 2020 | 0,75l – 95
Kakheti, Georgia | mtsvane | white

Atance
Bobal, 2019 | 0,75l – 109
Valencia, Spain | bobal | red

Suertes del Marques
7 Fuentes, 2019 | 0,75l – 129
Orotava Valley, Tenerife | listan negre, tintilla | red

Falorca
Traditional Blend, 2016 | 0,75l – 139
Dão, Portugal | touriga national, rufete, jaen, alfrocheiro | red

WOMAN’S TOUCH

 

Victoria Ordonez
La Pasajera, 2021 | 0,75l – 124
Rueda, Spain | verdejo | white

Cinzia Bergaglino
Gavi La Fornace, 2020 | 0,75l – 132
Piedmont, Italy | corteze | white

Catherin Riss
Dessous de Table, 2020 | 0,75l – 169
Alsace, France | auxerrois, sylvaner | white

Carussin
Barbera D’Asti Asinoi, 2019 | 0,15l – 35 / 0,75l – 169
Piedmont, Italy | barbera | red

Chateau De Beru
Chablis Cote Aux Pretres, 2018 | 0,75l – 349 
Burgundy, France | chardonnay | white

Filipa Pato
Dinamica Baga, 2021 | 0,15l – 30 / 0,75l – 149
Bairrada, Portugal | baga | red

 

SMALL BUT MIGHTY AND BIODYNAMICS

 

Meinklang
Burgenland Weiss, 2021 | 0,15l – 27 / 0,75l – 129
Burgenland, Austria | welschriesling, grüner veltliner, muscat ottonel | white

Kristinus
Roka Rose, 2021  | 0,75l – 119
Balaton, Hungary | zweigelt | rose

Valli Unite
Ottavio Rube, 2020 | 0,75l – 119
Piedmont, Italy | dolcetto, merlot, barbera | red

Domaine Duseigneur
La Goutte Du Seigneur, 2020 | 0,75l – 149
Rhone Valley, France | syrah, grenache | red

La Boheme – Patrick Bouju
Mol, 2019 | 0,75l – 239
Auvergne, France | syrah, carignian, merlot, cinsault, muscat, gamay | red

NEW „NEW WORLD”

 

Spy Valley
Satellite Sauvignon Blanc, 2021 | 0,75l – 142
Malborough, New Zealand | sauvignon blanc | white

A.A. Badenhorst
Secatures Chenin Blanc, 2021 | 0,75l – 149
Swartland, South Africa I chenin blanc I white

Spinifex
Lola, 2019 | 0,75l – 209
Barossa Valley, Australia | semillon, clairette, viognier, vermentino | white

Vinedos Emiliana
Adobe Cabernet Sauvignon Reserva, 2020 0,15l – 22 / 0,75l – 99
Central Valley, Chile | cabernet sauvignon | red

Garage Wine Company
Single Ferment Cinsault, 2019 | 0,75l – 159
Itata, Chile | cinsault | red

Johan Meyer
NO SO2 Pinot Noir, 2019 | 0,75l – 179
Elgin, South Africa | pinot noir | red

 

MUST HAVE OR INTERPRETATIONS OF CLASSIC

 

Weingut Jurtschitsch
Grüner Veltliner Terrasen, 2021 | 0,75l – 129
Kamptal, Austria | grüner veltliner | white

Immich-Batterieberg
Riesling C.A.I, 2020 | 0,75l – 169
Moselle Valley, Germany | riesling | white

Domaine des Lauriers
Le Bon Cote Blanc, 2021 | 0,75l – 120
Languedoc, France | vermentino, terret, viognier | white

Domaine des Lauriers
Dry Furmint Organic, 2019 | 0,15l – 25 / 0,75l – 119
Tokaj, Hungary | furmint | white

Dufaitre
Beaujolais Premices Village, 2019 | 0,75l – 199
Burgundy, France | gamay | Red

Manos Negras
Malbec, 2020 | 0,15l – 31 / 0,75l – 149
Mendoza, Argentina | malbec | red

Lindes de Remelluri
Vinedos de San Vicente, 2018 | 0,75l – 159
Rioja, Spain | tempranillo, garnacha, graciano | red

Pantun
Primitivo, 2016 | 0,75l – 169
Apulia, Italy | primitivo | red

Principiano
Barolo Serralunga, 2017 | 0,75l – 399
Piedmont, Italy | nebbiolo | red

 

SUN IN A GLASS OR DESSERT WINES

 

Jakubów Vineyard
Solaris, 2020 | 0,1l – 29 / 0,5l – 139
Dolnoslaskie, Poland | solaris | white

Valdespino
Isabela Cream, NV | 0,15l – 26 / 0,75l – 129
Jerez, Spain | palomino fino, pedro ximenez | white/fortified